Salt

All-day restaurant

An All-Day Dining Restaurant in Mysore

Salt, our multi-cuisine restaurant, sits on the ground floor, and it is where most mornings here begin. Come down any time between 7:30 AM and 10:30 AM and the buffet is waiting: idli and dosa on one side, a continental spread on the other, and filter coffee doing the rest.

Later in the day our kitchen turns to North Indian, South Indian, and Chinese, and the tandoor comes into its own by evening. 50 seats, mustard armchairs, warm light, and enough regulars from the neighbourhood that you will rarely eat alone.